Committee Chairperson: Steve Needham 613-473-6780
Committee: Heather Needham
ALL EXHIBITORS MUST PAY $10 ASSOCIATE MEMBERSHIP FEE
All entries must be in correct section. All exhibitors to be bonafide producers of maple products.
All exhibitors must pay $10 associate membership fee
Note: Maple syrup below 66 brix will be disqualified.
Note: There must be two or more entries in each class to be counted in the four classes.
Prizes: 1st - $20, 2nd - $15, 3rd - $10, unless otherwise specified
Maple Syrup, Ontario Grade A, Golden, one 250ml Kent Bottle
Maple Syrup, Ontario Grade A, Amber, one 250ml Kent Bottle
Maple Syrup, Ontario Grade A, Dark, one 250ml Kent Bottle
Maple Syrup, Ontario Grade A, Very Dark, one 250ml Kent Bottle
Soft Sugar, one 125g box of small pieces
Hard Sugar, one 125g block
Maple Butter, one icebox jar, 250ml size
Stir Sugar - Displayed in one 250ml icebox jar
Trophy donated by O'Hara Sugar Maples to the highest scoring syrup in any of the 5 classes.
The Madoc Agricultural Society appreciates the donation of $100 toward the prize money for this section from Quinte and District Maple Syrup Association.
Class 61 Maple Syrup Specials
Sponsored by: Local Producers of Maple Syrup
Prize Money in this category only unless stated otherwise:
1st -$12 2nd - $8 3rd $5
48. Maple Syrup Pie, any size, on an aluminum plate, in a zip lock bag or in plastic wrap
Sponsored by: Harry Dennis
49. Maple Syrup Fudge, four(4) pieces on a plate, covered in plastic wrap or in a zip lock bag
Sponsored by: Steve Needham
50. Maple Syrup Tarts, three (3) on a plate, cover in plastic wrap or in a zip lock bag.
Sponsored by: Wendy and Mike Sniderham